From traditional fondues to international cuisine, enjoy the best tables in Courchevel.
Holidays in Courchevel are spent enjoying the French way of life. The culinary expertise of this ski resort in Savoie is deeply rooted in mountain tradition. Whether it is Michelin-starred establishments, traditional French cuisine or restaurants offering menus of purely traditional Alpine fare, you will discover an infinite wealth of flavours in dishes created with fresh, local ingredients.
Courchevel will take you on a celebratory, culinary journey during your stay in the mountains, guided by enthusiasts and imbued with that French way of life which is so much a part of the Alpine ski resort.
Where to find us
Le Grill
For lunch or dinner, come and enjoy a super friendly, family-oriented and audacious French cuisine at one of our tables at the Grill restaurant, located at the bottom of the slopes.
Bistrot Manali
A restaurant right in the Courchevel Moriond ski slopes, Bistrot Manali with its south-facing terrace offers a majestic panorama of La Saulire and Courchevel 1850.
O'Bôya
We offer a selection of the finest meats, chosen by our experienced and passionate team. For the seafood fans, the "catch of the date" gives you the chance to eat fresh fish. All this is on the fire in front of you, in an open kitchen.
Le Genépi
The lounge and fireplace await lovers at aperitif time for champagne! From 7.00pm you can also come for a meal with your family. Let you seduce by the authentic cuisine of the Savoyard Chef Thierry Mugnier which has been making the reputation of his house in Courchevel for more than 20 years.
Ferme-Auberge de l'Ariondaz
Beside the slope and in a sun-drenched location, you are welcomed by Emily and Bernard, mountain farmer himself. They will have you discover best local specialities as well as their own traditional recipes cooked up from their own production.
Le Sky
Discover the SKY, a new restaurant and bar in Courchevel. Cheese and savoyard specialities.
La Petite Bergerie
Traditional bar and restaurant: wood fire cuisine, grilled meats, Savoy specialities, snack food, etc.
O bout de la rue
La Table de mon Grand-Père
As before, in the time of my Grand Father, we are happy to welcome you. Traditional cuisine, sea, lake or terroir dishes, embellished with daily suggestions.
Le Ski Lodge
A pub-brasserie with unique atmosphere offering a variety of international cuisine: plat du jour, BBQ ribs, a choix of burgers... Live music. Heated terrace and lounge.
Le Saint Nicolas
In Le Saint Nicolas restaurant, you will enjoy an authentic Savoyard cuisine in a mountain atmosphere. Ideal to extend your day in the heart of the 3 Valleys. The restaurant is open every evening for dinner.
Baumanière 1850
Chimneys, comfortable chairs, woollen cloths, the Strato's restaurant is a very different world. An unforgettable gourmet experience with the Chef Thomas Prod'homme, supported by Jean-André Charial from the Baux-de-Provence mythical restaurant, L'Oustau de Baumanière.
Bistrot Machet
New challenge for the Michelin-starred chef of le Farçon: Julien Machet opens his bistrot in Courchevel La Tania.
Polar Café
Tea room with snacks.
La Cortona
Located in Courchevel Village below the gondolas, Pierre-Yves and his team are delighted to welcome you for lunch and dinner time.
Le Bistrot du Praz
The Bistrot du Praz is accessible by ski, and located opposite to the Forêt ski lift and le Praz gondola. At 6 minutes of Courchevel 1850 by lift, on the banks of the lake. This restaurant offers hearty, traditional cuisine such as leg of lamb and prime rib of beef to be shared in a warm and cosy ambiance.
La Luge
Come and have a lunch break with La Luge's original burgers and salads menu.
Le Palace des Neiges
Creative and traditional French cuisine. Our wine waiter will suggest you the best choice to sublim the Chef inspiration.
L'Ecorce Concept Store
Kinugawa
La Chapelle 1550
La Chapelle 1550 offers lunch specials and menu for workers.
