Restaurants

Flocon

We’ve found 19 restaurants for you.

Crêperie, Traditional cooking
Courchevel 1850
Non-stop catering service. A vast choice of bretonne pancakes and cakes. Oysters and sushi.
Every evening, from 7.00pm, fondues and raclettes.
Restaurant on the ski slopes
Courchevel 1850
At the bottom of the cable car, the meeting point for pedestrians and skiers alike.
The restaurant offers a quality brasserie menu and a varying and excellent value dish of the day.
Pizzeria, Fast food
Courchevel La Tania
At the center of the resort, at the foot of the runway, facing the sun.
Sandwiches, paninis, pizzas, pasta.
Traditional cooking, Grill
Courchevel Village
Pierre and his team invite you to discover homemade traditional and fine dishes. Selected and wood-oven baked meats and fishes. A delightful moment in a cosy and relaxed atmosphere, near the fireplace or on the sunlit terrace, facing the snowfront, when the weather allows it!
Open in summer
Traditional cooking
Courchevel Le Praz
Traditional bar and restaurant: wood fire cuisine, grilled meats, Savoy specialities, snack food, etc.
Service from 7.00pm to 11.00pm. Open in the evening from 4.00pm to 2.00am.
Crêperie, Fast food
Courchevel Moriond
A magical site accessible only by foot, snowshoeing or ski touring.
A small chalet warmed with a wood stove welcomes you to enjoy hot drinks, local and/or organic products and spend a pleasant time.
Traditional cooking
Courchevel 1850
Discover the SKY, a new restaurant and bar in Courchevel. Cheese and savoyard specialities. Open non-stop from 11.00am to 11.00pm
Bistro restaurant
Courchevel Moriond
A bistronomic restaurant right in the Courchevel Moriond ski slopes, Bistrot Manali with its south-facing terrace offers a majestic panorama of La Saulire and Courchevel 1850.
Traditional cooking
Courchevel Le Praz
As before, in the time of my Grand Father, we are happy to welcome you.
Traditional cuisine, sea, lake or terroir dishes, embellished with daily suggestions.
Pizzeria
Courchevel Village
Located in Courchevel Village below the gondolas, Fernand and his team are delighted to welcome you every day.
Traditional cooking, Restaurant on the ski slopes
Courchevel Moriond
Beside the slope and in a sun-drenched location, you are welcomed by Emily and Bernard, mountain farmer himself.
They will have you discover best local specialities as well as their own traditional recipes cooked up from their own production.
Open in summer
Traditional cooking, Bistro restaurant
Courchevel 1850
Located at the bottom of the slopes and easy to join by ski, foot or car, Le Katz use to have a wonderful localisation in the heart of the 3 Valleys. The best place to have a lunch "ski on foot", dinner and enjoy the night in a festive atmosphere !

We use cookies on our site to improve your user experience. If you do not act you will be treated as having accepted cookies. More details: click here.