Restaurants

Flocon

We’ve found 74 restaurants for you.

Crêperie
Courchevel 1850
Buckwheat pancakes,
Sweet pancakes,
Hot drinks.
Traditional cooking, Restaurant on the ski slopes / Mountain restaurant
Courchevel 1850
At the top of La Loze. Typically Savoyard restaurant. Large fireplace, warm and welcoming atmosphere.
A very good place for your lunch, for 50 years.
Restaurant bistronomique
Courchevel 1850
Fouquet’s, the well-known Parisian brasserie, is opening its doors in Courchevel, relooking its traditional image in favour of a snowy winter version.
Traditional cooking
Courchevel Moriond
The team of the restaurant welcomes you in a warm atmosphere to make you taste the savoyard specialities and the pizzas cooked in a huge open wood fire.
Le Petit Savoyard is recommended by the French guide "Guide du Routard".
Brasserie, Traditional cooking, Pizzeria
Courchevel 1850
The Hotel Courcheneige’s restaurant, the ‘De Laroche Brasserie', and its reknowned, spacious terrace, champion relaxed all-day dining in a magnificent setting with spectacular views of the surrounding snow-capped peaks.
Traditional cooking
Courchevel Village
You will discover a French and traditional cuisine, as well as a nice wine list from the best vineyard.
Don't miss our famous "Savoyard" specialities, while relaxing in this typical atmosphere!
Traditional cooking
Courchevel Le Praz
In the center of the village of Courchevel - Le Praz, Camille and Remy welcome you kindly in La Cave des Lys. This taditionnal French style wine bar and restaurant is the perfect place for family, friends or just two, to have a dinner under the exposed stones vaults in the candlelight.
Traditional cooking, Restaurant on the ski slopes / Mountain restaurant
This restaurant perched at an altitude of 2,112m has long been home to… shepherds! La Cave des Creux is run by local and young former ski instructors, and serves a refined brasserie menu with regional specialities and quality products.
Crêperie, Traditional cooking
Courchevel La Tania
On the snowfront of Courchevel La Tania, we welcome you in a cosy atmosphere with traditional dishes, meats, crepes and so on...
Traditional cooking
Courchevel Le Praz
As before, in the time of my Grand Father, we are happy to welcome you.
Traditional cuisine, sea, lake or terroir dishes, embellished with daily suggestions.
Traditional cooking
Courchevel 1850
The Tremplin offers you skillfully produced dishes consisting in fresh products.
Daily delivery of fresh fish: lobster and crayfish tank. All day: oysters and shell-fishes, sushi prepared by masterchef Lee, take away.
Fondues and raclettes in the evening
Fast food
Courchevel 1850
Come and have a lunch break with La Luge's original burgers and salads menu.

We use cookies on our site to improve your user experience. If you do not act you will be treated as having accepted cookies. More details: click here.