Cosy and delicious little restaurant near the slopes. Traditional French mountain feeling with great food and friendly service at a reasonable price.
La Sivolière proposes the “Dou du Midi”, a dining bar accessible for skiers through the "Dou du Midi" slope, a trendy place where guests gather for lunch at friendly prices.
L'Oeil de Boeuf welcomes you every day on its sunny terrace, at the foot of Tovets ski run, in its little mountain chalet, to taste a good choice of meats and fishes of quality, grilled...
This universe dedicated to epicurean pleasure inhabits the gastronomic summits. A genuine haven of intimacy, where no detail is overlooked in order to create an ambiance infused with...
Le Floor or how to reinvent brasserie cuisine in Courchevel.
All traditional French brasserie meals are served in a Wall Street trading floor atmosphere.
In the evening, discover a...
At the bottom of the cable car, the meeting point for pedestrians and skiers alike.
The restaurant offers a quality brasserie menu and a varying and excellent value dish of the day.
Angela Hartnett is taking to the slopes of Courchevel with the launch of Cucina Angelina, our brand new restaurant at Portetta!
The first of its kind in Courchevel Moriond, Cucina...