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LE TRIPTYQUE

Courchevel 1850
Decorated by Peter Marino and displaying Walter Niedermayr's works, Le Triptyque and its terrace at the bottom of the Jardin Alpin slopes welcome guests for breakfast, lunch and dinner.
In a contemporary bistro atmosphere, the restaurant offers a gourmet menu which emphasizes the quality of the products.
  1. 1 Specialties
  2. 2 Services
  3. 3 Contact
1

Specialties

Category

  • Bistrot
  • Brasserie

Specialties

Seabass ceviche with fresh herbs
Lamb's lettuce, crostini and black truffle
Milk-fed lamb chops, thyme and Espelette chili peppers
Pan-roasted veal, sage chutney and black balsamic
Potato purée with confit egg yolk and black truffle
Pavlova with kaffir lime, red berries, wild strawberry ice cream

2

Services

Breakfast: 7.00am to 10.30am
Lunch: 12.30pm to 3.00pm
Dinner: 7.00pm to 11.00pm
Opens Friday, 15th December, 2017 Closes Sunday, 8th April, 2018

Methods of payment

  • American Express
  • bank and post cheque
  • Eurocard - Mastercard
  • Visa
3

Contact

Hôtel Cheval Blanc - Le Jardin Alpin - 73120 - Courchevel 1850
Latitude : 45.409459 - Longitude : 6.633596
Phone : +33 (0) 479 00 50 50
info.courchevel@chevalblanc.com - www.chevalblanc.com

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