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LE 1947

Courchevel
2* Michelin - 5 Toques Gault Millau
Named after Château Cheval Blanc’s most prestigious and sought-after vintage, Le 1947 is the perfect setting for Yannick Alléno’s culinary vision – Cuisine Moderne – fusing proud French tradition with sparkling creativity.
  1. 1 Specialties
  2. 2 Services
  3. 3 Contact
1

Specialties

Category

  • Starred gastronomic restaurant

Specialties

Vegetable « pot-au-feu » stew served in celeriac, horseradish.
Egg yolk tagliatelle, piece of black truffle, hen extract.
Crayfish from the lake cooked in yellow wine.
Crispy chocolate caramel with black truffle, pure sea salt.

2

Services

Open from Tuesday to Sunday only for dinner.
Opening hours: 7.30pm to 10.30pm.

Methods of payment

  • American Express
  • bank and post cheque
  • Eurocard - Mastercard
  • Visa
3

Contact

Hôtel Cheval Blanc - Le Jardin Alpin - 73120 - Courchevel
Latitude : 45.409459 - Longitude : 6.633596
Phone : +33 (0) 479 00 50 50
info.courchevel@chevalblanc.com - www.chevalblanc.com

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