Fried foie gras and mashed pineapple pan fried scalopps, chicory with port sauce yellow amber wine ice cream and nuts cake.
Menu : 27 € to 90 €
A la carte : 50 € to 110 €
Lunch: 12.00 to 2.00pm
Dinner: 7.30pm to 10.00pm
Everyday for lunch time and dinner except monday lunch and wednesday lunch.
François MOUREAUX - Immeuble l'Or Blanc - 73120 - Courchevel Le Praz
Latitude : 45.433263 - Longitude : 6.62327
Phone : +33 (0) 4 79 06 25 90 - Fax : +33 (0) 4 79 06 29 44
Reservation phone : +33 (0) 4 79 06 25 90
contact@restaurantazimut.com - www.restaurantazimut.com